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Clinical Nutrition Manager 1

at Sodexo

Posted: 5/26/2019
Job Reference #: 80920
Keywords: operations

Job Description

  • LocationUS-GA-WAYCROSS
    System ID
    80920
    Category
    Nutrition
    Relocation Type
    No
    Employment Status
    Full-Time
  • Unit Description

    Sodexo is seeking a Clinical Nutrition Manager for Memorial Satilla Health in Waycross, Ga. Satilla Health is a 216 bed full service facility. This is a great opportunity for a Registered Dietitian interested in growth and a leadership role.

    The ideal candidate will report to the General Manager and will

    • Be a highly motivated Registered Dietitian
    • be a Registered Dietitian with providing nutrition care for patients.
    • Be licensed or eligible in the state of Ga
    • Be responsible for meeting Joint Commission/State/Federal and Sodexo standards
    • Be self directed, flexible and committed to enhancing the patient experience
    • Be familiar with the Nutrition Care Process and possess strong clinical and critical thinking skills.
    • Takes initiative to work independently, is a team player, and has good time management skills.
    • Be familiar with the Nutrition Care Process and possess strong clinical and critical thinking skills.
    • Demonstrate excellent communication and customer service skills. Be able to work well with physicians, nursing, and ancillary staff and collaboratively as part of a team, as well as independently and be outcome focused

    New graduates are also encouraged to apply!

    To learn more about Memorial Satilla Health click here: https://bit.ly/2Xe9BFD

    To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/

    Please visit our Network with Us page and consider signing up for our Career Connections eNewsletter. Connect with Sodexo Recruiters on LinkedIn.

    Connect, Search and Apply all on the go with the Sodexo Jobs App!

    At Sodexo we believe that Quality of Daily Life contributes to the progress of individuals and the performance of organizations. Sodexo designs, manages and delivers comprehensive service solutions through On-site Service Solutions and Motivation Solutions to create an outstanding experience for the people we serve.

    Position Summary

    Functions as the in-unit lead Clinical leader for a small - medium account. Manages the daily operations of nutrition services through direct supervision of both non-exempt employees and entry-level exempt professional employees.

    Key Duties
    - Directs daily operations of nutrition programs and ensure customer and client satisfaction levels are met.
    -May provide direct nutrition care to population served
    -Executes operating standards, implements quality improvements and communicates them to other departments; and collects and reports outcomes.
    -Maintains and develops client relationships and client satisfaction for nutrition services and promotes nutrition services.
    -. - Manages employees to ensure they meet goals, cost controls deadlines, and collect outcomes.
    -Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. Health Dept., HIPAA/Privacy Act, Joint Commission, quality assurance, safety, operations, and personnel).

    Qualifications & Requirements

    Basic Education Requirement - Bachelor's Degree

    Basic Functional Experience - 1 year work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + Meets eligibility requirements for certification as a Registered Dietitian


    Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.